Konoba Kopačina
Here you will mainly meet the locals because in the Konoba the original cuisine of Brač is cultivated as is hardly done elsewhere on the island ...
Here you will mainly meet the locals because in the Konoba the original cuisine of Brač is cultivated as is hardly done elsewhere on the island. On the terraces of the family-run business 30 various lamb dishes are served, amongst other items, like lamb’s liver in rosemary or lamb steak au gratin with butter beans and prosciutto, and naturally Peka, which is on offer with fish, octopus, scampi or vegetables too. Home-made bread is baked under the Peka. The owner and his son, who runs the kitchen, emphasize home-grown ingredients and traditional dishes such as Vitalac. The french fries are hand cut. A special dessert is the fresh cream cheese in gelatinized sugar and honey. Opened all year round. If you call you can be collected from Milna (20min) or Bobovišća. Catering is available.
N43°20'26.16" E16°33'39.96"
Em cooperação com a Bayexpress

Por mais de 10 anos, o Bayexpress tem sido um guia confiável para marinheiros na Turquia, nas ilhas gregas orientais do Dodecaneso ou na Croácia. Na nova versão do aplicativo para a costa croata, além dos restaurantes mais interessantes ao longo da costa e nas ilhas, pela primeira vez os campos de bóias da Croácia estão marcados no mapa, todos os terminais de balsas e postos de gasolina.
A aplicação móvel Bayexpress já está disponível!
Turquia e Grécia/Dodacaneso
Croácia